BreakFast

BreakFast

Traditional Spanish fried pastry in sugar & cinnamon w/ melted Belgian chocolate
Home-made American style fluffy pancakes served w/ maple syrup&bacon or maple syrup & fruits, creme fraiche, citrus peel
w/ smashed avocado fresh chillies & one of the following; Salmon Carpaccio, Spanish chorizo, Teruel ham, or Portobello mushrooms
Semi Curado Sheep's Milk Cheese. Produced in La Mancha, infused with quality truffle and aged between 3-6 months
2 poached eggs on toasted muffin, salmon carpaccio, Hollandaise & salad
2 poached eggs in garlic yoghurt, chilli oil drizzle,chickpeas, tahini, sumac, paprika & toasted Hoxton Bakehouse Wild bread
Fried egg on toasted sourdough, beans, portobello mushrooms, rare breed sausage & bacon, patatas bravas w/ ali-oli and spicy brava sauce
Pepper-tomato-onion bake w/ 2 runny eggs, sumac, yogurt, toasted Hoxton Bakehouse sourdough bread
Infused Greek yoghurt, fruits and citrus peel
Eggs, patatas bravas, Teruel ham, chorizo,asparagus, Portobello mushroom, avocado, salmon

Drinks

Orange, apple, carrot
Vodka, tomato juice, tabasco, Worcester sauce, celery & lemon squeeze
Freshly squeezed orange juice, prosecco
Passion fruit pure, prosecco